Here’s a neat article from The Telegraph that caught my eye last week:
The grim and impressive ruined battlements of Kenilworth Castle in Warwickshire seem an unlikely setting for a garden of fragrance. But if English Heritage’s latest restoration project goes to plan, visitors moving from the dank environs of the Norman Keep into the light will be greeted by a waft of spicy clove scent, just as Elizabeth I was when she visited in July 1575.
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John Watkins, head of gardens and landscapes at English Heritage, is patiently unpicking the genetic profile of a prized carnation that will occupy pedestalled clay pots at the top and bottom of the stairs. His study of engravings of contemporary gardens by Dutchman Hans Vredeman de Vries revealed that urns bearing plant rarities appear in strategic spots – and in some he could discern a trelliswork of willow holding carnations at nose height.“The carnation was very much a fashionable plant at the time, introduced in 1540,” says Watkins. “It came over from the Turkish court and was probably Dianthus caryophyllus, the true carnation found in mountains around the Mediterranean. The true carnation has a very distinct, spicy nutmeg-clove fragrance. The pinks we know today are much sweeter.”
